Cooking Mama! Share your recipes.
#41
does anybody else besides me play cooking mama on ipod touch?
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#42
BTA's Flavored Hot Dog Expirement:

Steps-

1. Take half (half is a funny word) (1/2) of a leftover refrigerated hot dog.
2. Roll in a small bowl of flavor.
3. Microwave for 30 seconds.
4. Ingest.

Flavors-

1. Asian Sesame Seed Dressing
2. Mustard
3. Different Asian Sesame Seed Dressing

Results-

1. Asian Dressing 1- Tasted like hot dog. Asian Dressing evaporated/was absorbed. Result: Failure.
2. Mustard- Tasted like a hot dog with mustard. The mustard, however, did not go away. Result: N/A
3. Asian Dressing 2- Tasted odd (read: bad). Somewhat like a hot dog, but not exactly like a hot dog + dressing. Dressing evaporated/was absorbed. Result: Failure.

Conclusion-

I failed.
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#43
[color="#cc8899"]Shrimp
 Spoilerfied

Start with 1qt boiling water. Add Red/Black peppercorns, lemon, a little bit of various spices, and some paprika (for a little extra color).
Add uncooked shrimp (should be a grey color) (appx 25-50 work for this, enough to where the pot is full of shrimp), slowly stir and allow to boil. Shouldn't take more than 3-5minutes, but if the shrimp aren't pink, you're wrong.

For the corn, simply re-use the water from the shrimp boiling to boil the corn (note, I screwed up and left too many peppercorns, so my corn =/= edible. I didn't have a fine enough sifter to get rid of it but keep the corn. The corn itself is delicious, I just have to eat it 1 kernel at a time, or with a fork...

The sauce is simply shrimp sauce/cocktail sauce. Easy peasy, but if you want to make it from scratch,
Ketchup
Horseradish
Lemon
TINY bit of honey
Worcestershire sauce
TINY bit of hot sauce[/COLOR]
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#44
Still inb4Manda
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#45
Opeth Wrote:Still inb4Manda

Aww, was hoping for comments on my delicious shrimp. Also, inb4Manda. Twice now.
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#46
I don't like shrimp. But I'm sure if I did, I'd enjoy your delicious shrimp.
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#47
Mark likes lasagna. Tongue1

 Spoiler

@ Pan: Spoiler please!

It does look yummy though. Shine
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