2011-05-10, 03:14 AM
Leftover rice is usually better because it's dry and isn't that soft. So when making the fried rice it doesn't all turn into... a gooey mess / stick to the bottom of the pan/wok unless you spam oil.
Fried rice is a common staple for Singaporeans. Hence.
Hadriel
Fried rice is a common staple for Singaporeans. Hence.
Hadriel

