My pretty poison is back.

Interesting.

One of my favorite things to drink would be a "Flaming Dr. Pepper". I really like Bourbon a lot too, I usually mix it with Root Beer (if I want to be sweet), or Coke. Honey Bourbon is probably my favorite of all time though, I couldn't live without that stuff. But if I'm drinking beer, I like Framboise. It's almost like a combination of wine and beer all at once, hard to describe.

Also, dark ales aren't too bad, quite an acquired taste.

Framboise (French pronunciation: [fʁɑ̃bwaz]) (from the French for raspberry) or Frambozenbier (Dutch) is a Belgian lambic beer that is fermented using raspberries. It is one of many modern fruitbeer types that have been inspired by the more traditional kriek beer, made using sour cherries.
Framboise is usually served in a small glass that resembles a champagne glass, only shorter (could also be a goblet). Most framboise beers are quite sweet, though the Cantillon brewery produces a tart version called Rosé de Gambrinus that is based on the traditional kriek style. The Liefmans brewery uses Oud bruin beer instead of lambic to make its high quality framboise beer, resulting in a very different taste. Recently, Framboise has become popular outside of Belgium, and can now be found in pubs and supermarkets all over the world.

 Spoiler

I'm also quite obsessed with Sake, as I buy a bottle rather regularly. >_____> I still need to try Sapporo too, I heard from a lot of people that it's good stuff. Sadly, as far as I know, there aren't any beer distributors around my area that carries Sapporo. ; A ;