2013-02-23, 01:25 AM
MariaColette Wrote:Now how would that be helpful in any way? :f6:
Makes drunkards die off quicker?
It would be better if it just reduced the production of the enzyme instead of halting it. That way, patients wouldn't have to go cold turkey right off the bat, but would have to simply cut down on their intake. The dosage could then be increased gradually so that patients will have to consume even less alcohol, till the patients are weaned off of alcohol entirely.
It would be better if it just reduced the production of the enzyme instead of halting it. That way, patients wouldn't have to go cold turkey right off the bat, but would have to simply cut down on their intake. The dosage could then be increased gradually so that patients will have to consume even less alcohol, till the patients are weaned off of alcohol entirely.