2013-01-07, 11:19 PM
I've been a vegetarian for nine years so I have a problem with maintaining a healthy weight and not falling under. I've been keeping up 140 lbs. (I'm 6'0" 1/2) by eating a lot of complete proteins (tonight's dinner was risotto with whole-grain Maratelli rice, mustard greens, roasted grapes, feta, and tarragon) as well as ingesting lots of peanut butter.

